Food Services positions.

Fairview

PART-TIME Fairview Baptist Home Wait Staff:
Flexible days 4pm to 7:30pm and weekends. Energetic, self-starter with good communication skills to provide service to our residents. Other responsibilities include set-up, clean up, bussing tables, sweeping and mopping, taking garbage out, and providing outstanding customer service.

LEAD Cook Village:
This position will work from 6:00am – 2:30pm during the week and will have a rotating weekend schedule. This position will be an integral member of the Food Service team and supports the Director as a lead to ensure that the kitchen crew functions seamlessly as a team in the consistent delivery of excellent food. Must meet our specifications, and quality requirements. Executes routine day to day operation of the kitchen, assigns daily, weekly and monthly cleaning lists and duties, assigns daily prep lists and assignments, assists with training of kitchen staff.

Crimson Pointe

Server - Part-Time
Responsible for serving residents in a formal dining environment. You will take food orders, serve the food, and set tables, clean tables as well as other tasks as assigned. Ideal candidate will have previous wait staff/server experience, proven customer service skills as well as strong communication skills. Hours are 1-2 evenings during the week and E/O weekend.

Fred Lind Manor

No positions available